Barbecue Beef Cupcakes!
Saturday, January 23, 2021
Edit
when nosotros were younger...and at ane time I am making them for my kids...
We telephone outcry upward them Barbecue Cupcakes!
Also, they freeze! Cook, cool, together with freeze inward bags!
Easy for an on-the-go night!
Ingredients:
Ingredients:
3/4 pound thin terra firma beef
1/2 loving cup barbeque sauce
1 tablespoon dried minced onion
1 (12 ounce) packet refrigerated biscuits
1/2 loving cup barbeque sauce
1 tablespoon dried minced onion
1 (12 ounce) packet refrigerated biscuits
1/3 loving cup shredded Cheddar cheese
Directions
350 degrees. Grease the cups of a muffin pan.
In a large heavy skillet over medium heat,
Directions
350 degrees. Grease the cups of a muffin pan.
In a large heavy skillet over medium heat,
cook beef until evenly brown. Drain excess fat.
Stir inward barbeque sauce together with dried onion.
Simmer for a few minutes over depression heat.
Flatten each biscuit, together with press into cups of the
prepared muffin pan. Make certain the dough
comes to the superlative of the pan. Spoon a portion
of the meat mixture into each dough cup.
Bake inward 350* oven for 12 minutes.