How To Brand Corn Dogs: Chinese Yr Of The Dog

How to Make Corn Dogs: Chinese Year of the Dog
So, for Chinese New Year's Day on the 16th, I've got this non bad homemade corn domestic dog recipe. It's slow to brand at domicile as well as fun for the kids. I practise this well-nigh 1 time a twelvemonth or less. Is it every bit good morbid that nosotros are enjoying corn dogs for the twelvemonth of the dog?

Let's larn started!
Place all the dry out ingredients inwards a bowl...stir together amongst a fork. Then add together the buttermilk as well as egg, stir together until blended. Take the piffling smokies as well as rub them downward amongst around cornstarch or baking soda as well as thus they are completely dry out as well as ready to dip. Heat fossil oil inwards a frying pan to 365* F.

Corndog Recipe:

1 Cup Cornmeal
1 Cup Flour
1/4 Cup Sugar
two Tablespoons Baking Soda
1 Cup Buttermilk
(or 1 Cup Milk amongst 1 Tablespoon Apple Cider Vinegar)
1 Tablespoon Salt
1 Teaspoon Pepper
1 egg

Little Smoked Sausages (or 8 amount size hot dogs)
Oil as well as Frying pan
Wooden Skewers

I cutting the skewers inwards half, because the piffling smokies are short.

Dip them 1 at a fourth dimension inwards the corn batter. Shake off whatever excess. It is rattling thick batter, simply won't ready all the agency through if at that spot is every bit good big of a layer.

Hold the stick as well as curlicue the corn domestic dog inwards the frying oil. By rolling it around, it keeps the dough on the domestic dog piece cooking it, instead of falling off inwards the pan.

Then driblet inwards the fossil oil as well as laissez passer quickly. They ready pretty fast...but if the fossil oil is every bit good hot they volition non ready inside. So function along it at 365. Then withdraw as well as onslaught a newspaper towel covered plate as well as allow the excess fossil oil drain off.